Can You Still Trade If Your Gas Interlock Has Failed? Short answer? Usually, no. If your gas interlock system has failed, most commercial kitchens are not legally permitted to continue trading until it’s repaired and fully operational. Here’s what that means in practice and what to do next: What Does a Gas Interlock Actually…
How to Choose the Right Repair Service for Your Commercial Kitchen Introduction: When a crucial piece of equipment breaks down in a commercial kitchen, it can disrupt operations and lead to significant revenue loss. Choosing the right repair service is critical to getting your kitchen back in action swiftly and efficiently. This post will guide…
When setting up or upgrading a commercial kitchen, one of the biggest investments you’ll make is in equipment. From ovens and fryers to refrigeration units and dishwashers, costs can quickly add up. That’s where refurbished catering equipment offers a smart, cost-effective solution, and at RTC Technical Solutions Ltd, we specialise in supplying high-quality refurbished catering…
When your commercial kitchen equipment breaks down unexpectedly, it can bring everything to a standstill. Whether you’re running a restaurant, school, care home, or catering business, downtime means lost revenue, stress for your team, and the risk of non-compliance. At RTC Technical Solutions Ltd, we specialise in emergency commercial catering equipment repairs and proactive maintenance.…
Why PPM is a Must for London’s Commercial Kitchens Operating in London’s fast-paced hospitality industry means even a minor equipment failure can disrupt your service flow and damage your reputation. Planned Preventative Maintenance (PPM) keeps kitchens running efficiently by identifying and fixing issues before they escalate, saving time, money, and stress. Prevent Downtime to…
As the warmer months arrive, so too does the seasonal surge in footfall across hospitality venues across London and the South East. From bustling pubs and restaurants to busy cafés and catering outlets, summer can place extra strain on your kitchen and your equipment needs to be ready for it. At RTC Technical Ltd, we’re…
In the bustling culinary scene of London, where multi-chain restaurants strive to deliver consistent quality across multiple locations, the reliability of kitchen equipment is paramount. While addressing issues as they arise with ad-hoc repairs might seem cost-effective at first, this reactive approach can lead to unexpected downtime, mounting costs, and – perhaps most importantly –…
Reliable Repairs for a Picture-Perfect Venue: Commercial Oven Servicing at Oaks Farm Nestled in the beautiful Shirley Hills on the Surrey-Kent border, just 10 miles from London, Oaks Farm is a boutique venue offering exclusive hire for weddings, private parties, and special celebrations. With its charming barn, elegant orangery, and lush gardens, it’s the ideal…
In the fast-paced world of culinary arts, commercial kitchens continuously seek technologies that can streamline operations, enhance food safety.
The Importance of Regular Maintenance for Commercial Kitchens Introduction: In the bustling environment of a commercial kitchen, equipment failures can cause significant disruptions. Regular maintenance is not just a preventive measure; it’s a critical investment in the longevity and efficiency of your kitchen operations. This blog explores why regular maintenance should be a top priority…